FAQs

What are your ingredients?

In our Original Ketchup, we use: Cane Sugar, Brown Sugar, Apple Cider Vinegar, White Vinegar, Tomato Puree, Tomato Paste, Sodium Free Maple Syrup, Onion Powder, Garlic, No Sodium Salt, Allspice 

In our Kansas City Sauce, we use: Sauce King Ketchup, Cane Sugar, Brown Sugar, Apple Cider Vinegar, Water, Molasses, Honey Mustard, Worcestershire Sauce, Garlic, Black Pepper, No Sodium Salt, Onion Powder, Liquid Smoke.

In our Texas Sauce, we use: Sauce King Ketchup, Apple Cider Vinegar, Water, Worcestershire Sauce, Brown Sugar, Cane Sugar, Chili Powder, Onion Powder, No Sodium Salt, Garlic, Cumin, Cinnamon, Black Pepper, Chipotle Powder

Do your sauces contain potassium citrate?

Yes.

Do your sauces contain high fructose corn syrup?

They do not. Our ketchup is made with a syrup that contains some corn syrup but not high fructose corn syrup. The ketchup serves as a base for the barbecue sauces.

Do your sauces need to be refrigerated after opening?

While sauces can be stored at room temperature, we highly recommend sauces be refrigerated after opening.

Is Texas Red spicy?

No. Our Texas Red sauce is a very balanced sauce. The name Texas Red is a nod to using ketchup as the main base of the sauce.

Do you provide refunds?

Because we are selling perishable food items, we do not provide refunds except for undelivered orders. If your package is lost and never delivered, we will replace those items.